As we get closer to summer there is more and more work to do in the kitchen and the garden. As usually i try to get done everything right away which ends up in…
Tócsi (pronunciation) is a dish in Hungary which is called in many ways depending on the region. Wikipedia mentions 35 different names and most probably it will cause a debate among people who come…
We are beginning a new chapter in our countryside life: spring has started. Although it was snowing the last week, I still need to put fire in the tile stove and winter and spring…
WELCOME TO THE HUNGARIAN COUNTRYSIDE
Hello, my name is Judit Neubauer I am a food photographer, chef and writer living in a small village in Northwestern Hungary. My bilingual blog, Taste of Memories is about life in the Hungarian countryside. While my boyfriend and I are bringing new life into the 90 year-old house and orchard of 18 fruit trees I cook and bake old, sometimes forgotten recipes and try to preserve traditions and old knowledge about how to live in rhythm and harmony with nature. Thank you for visiting!